• Steak Escape
Steak Escape prides itself on serving delicious grilled sandwiches, freshly cut fries and freshly squeezed lemonade.
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• Stuft Pizza
Take-outs to full service with pasta and micro-brewery.
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• Sub Station II
Sub Station II is a chain of submarine sandwich franchises. We currently have 90 stores located in 9 states. Our sandwich shops offer a variety of over 25 submarine sandwiches, along with specialty sandwiches and salads.
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• Subs Plus
Subs Plus isn't just another fast food franchise. Cakes and pastries baked fresh on the premises add extra delicious flavor to an already appetizing business opportunity.
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• Subway Restaurants
For more than 40 years, Subway Restaurats has been offering entrepreneurs an opportunity to build and succeed in their own business through a proven, well-structured franchise system.
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• Taco Bell
Taco Bell has been the world's largest Mexican quick-service franchise for the past 38 years.
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• Taco Maker, The
The Taco Maker is an international Mexican fast-food franchise, specializing in quick, friendly service and a complete menu with fresh, made-from-scratch ingredients.
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• Taco Mayo
Southwest-based, privately held chain of quick-service restaurants, serving Tex-Mex favorites, including tacos, nachos, salads, burritos, etc.
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• Taco Palace
Our concept is targeted at people that normally could not afford the cost and expense that other franchises require.
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• Taco Time International
Taco Time continues to provide and improve our system for quick-service Mexican restaurants that have stood the test of time for 40 years.
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• Tacone
Franchisor of quick-service restaurants serving fresh soups, sandwiches, salads, smoothies and catering.
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• Tastee-Freez
Restaurant franchise with the flexibility to offer a full menu from chicken, burgers and fries plus hand-dipped and soft serve ice cream treats to offering a very streamlined soft serve treats-only menu for a co-brand or limited space location.
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• Thundercloud Subs
Fresh, fast and healthy sub sandwiches, salads, soup, etc. in a casual atmosphere without the fast-food look. A distinctive trademark, system and product, each store having a unique decor that ties in to the local community.
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• Togo's Eatery
As part of Allied Domecq's team of international franchise leaders, Togo's joins Baskin-Bobbins and Dunkin' Donuts in franchising for the future - multi-branding. Dunkin' Brands' strategic plan includes territorial development.
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• Tubby's Sub Shops
Deli-style and grilled-to-perfection submarine sandwiches, along with soups, healthy salads, various side items, including fries and freshly-baked desserts and bread.
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• Villa Pizza/Cozzoli's
Quick-service pizza and Italian restaurant chain, primarily located in regional malls and outlet centers either in food courts or in-line locations. We use only the freshest cheeses, seasonings, vegetables, homemade sauces and other ingredients.
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• Vocelli Pizza
Vocelli Pizza provides delivery and carry-out service of pizza, subs, wings, breadsticks and drinks. Streamlined operations and a compact menu provide for low start-up costs and ease of operation.
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• Ward's Restaurants
Fast-food restaurant, both traditional and non-traditional, featuring chili-burgers, chili-dogs and frosted mugs of homemade root beer.
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• Wingstop Restaurants
The Arlington Morning News wrote: ' With the somewhat rough-and-ready air of an early century barnstormers' aircraft hanger, Wingstop treads the line between neighborhood hang and a casual, laid-back dinner-snack spot.
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